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Inventories (Tables)

9 Months Ended

Sep. 27, 2011

Inventories

Schedule of inventory

Inventories consisted of (in thousands):

		September 27, 2011			December 28, 2010
Restaurant food and supplies		$	12,211		$	13,051
Bakery finished goods and work in progress		16,662			4,923
Bakery raw materials and supplies		5,120			5,062
Total		$	33,993		$	23,036

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- Definition

Tabular disclosure of the carrying amount as of the balance sheet date of merchandise, goods, commodities, or supplies held for future sale or to be used in manufacturing, servicing or production process.

+ References

Reference 1: http://www.xbrl.org/2003/role/presentationRef

-Topic

-SubTopic

-Publisher SEC

-Number 210

-Article 5

-Subparagraph a,b,c

-Name Regulation S-X (SX)

-Paragraph 6

-Section 2

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