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Segment Reporting (Tables) | 12 Months Ended
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Dec. 31, 2015
Segment Reporting [Abstract] |
Summary Financial Information by Reporting Segment | Summary financial information by reporting segment is as follows (dollars in thousands):
|  | Revenue |  |  | Operating (Loss) Income |  |  | Depreciation and Amortization |  |  | Capital Expenditures |  |  | Total Assets |
For the Year Ended December 31, 2015 (1) |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |
CTU |  | $ | 348,215 |  |  | $ | 87,496 |  |  | $ | 2,281 |  |  | $ | 1,084 |  |  | $ | 76,577 |
AIU |  |  | 201,649 |  |  |  | 5,520 |  |  |  | 1,636 |  |  |  | 2,406 |  |  |  | 53,087 |
Total University Group |  |  | 549,864 |  |  |  | 93,016 |  |  |  | 3,917 |  |  |  | 3,490 |  |  |  | 129,664 |
Corporate and Other |  |  | 157 |  |  |  | (27,267 | ) |  |  | 11,173 |  |  |  | 4,873 |  |  |  | 372,405 |
Subtotal |  |  | 550,021 |  |  |  | 65,749 |  |  |  | 15,090 |  |  |  | 8,363 |  |  |  | 502,069 |
Culinary Arts (2) |  |  | 170,190 |  |  |  | (57,577 | ) |  |  | 1 |  |  |  | 2,352 |  |  |  | 71,197 |
Transitional Group (3) |  |  | 127,062 |  |  |  | (100,340 | ) |  |  | 9,847 |  |  |  | 980 |  |  |  | 28,584 |
Discontinued Operations |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 9,065 |
Total |  | $ | 847,273 |  |  | $ | (92,168 | ) |  | $ | 24,938 |  |  | $ | 11,695 |  |  | $ | 610,915 |
For the Year Ended December 31, 2014 (1) |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |
CTU |  | $ | 336,573 |  |  | $ | 69,492 |  |  | $ | 2,627 |  |  | $ | 628 |  |  | $ | 73,458 |
AIU |  |  | 198,896 |  |  |  | (9,412 | ) |  |  | 2,329 |  |  |  | 916 |  |  |  | 51,755 |
Total University Group |  |  | 535,469 |  |  |  | 60,080 |  |  |  | 4,956 |  |  |  | 1,544 |  |  |  | 125,213 |
Corporate and Other (4) |  |  | 230 |  |  |  | (21,169 | ) |  |  | 17,455 |  |  |  | 4,545 |  |  |  | 332,672 |
Subtotal |  |  | 535,699 |  |  |  | 38,911 |  |  |  | 22,411 |  |  |  | 6,089 |  |  |  | 457,885 |
Culinary Arts (5) |  |  | 172,606 |  |  |  | (66,556 | ) |  |  | 17,363 |  |  |  | 2,292 |  |  |  | 76,846 |
Transitional Group (6) |  |  | 205,659 |  |  |  | (111,627 | ) |  |  | 13,608 |  |  |  | 4,775 |  |  |  | 37,355 |
Discontinued Operations |  |  |  |  |  |  |  |  |  |  |  |  |  |  | - |  |  |  | 1,448 |
Total |  | $ | 913,964 |  |  | $ | (139,272 | ) |  | $ | 53,382 |  |  | $ | 13,156 |  |  | $ | 573,534 |
For the Year Ended December 31, 2013 (1) |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |  |
CTU |  | $ | 346,086 |  |  | $ | 65,078 |  |  | $ | 2,828 |  |  | $ | 158 |  |  |  |  |
AIU |  |  | 231,606 |  |  |  | (5,556 | ) |  |  | 3,069 |  |  |  | 122 |  |  |  |  |
Total University Group |  |  | 577,692 |  |  |  | 59,522 |  |  |  | 5,897 |  |  |  | 280 |  |  |  |  |
Corporate and Other |  |  | — |  |  |  | (33,600 | ) |  |  | 22,574 |  |  |  | 6,272 |  |  |  |  |
Subtotal |  |  | 577,692 |  |  |  | 25,922 |  |  |  | 28,471 |  |  |  | 6,552 |  |  |  |  |
Culinary Arts (7) |  |  | 177,549 |  |  |  | (81,218 | ) |  |  | 17,082 |  |  |  | 705 |  |  |  |  |
Transitional Group (8) |  |  | 261,989 |  |  |  | (106,763 | ) |  |  | 16,684 |  |  |  | 6,251 |  |  |  |  |
Discontinued Operations |  |  |  |  |  |  |  |  |  |  |  |  |  |  | 6,128 |  |  |  |  |
Total |  | $ | 1,017,230 |  |  | $ | (162,059 | ) |  | $ | 62,237 |  |  | $ | 19,636 |  |  |  |  |
(1) | The statement of income (loss) and comprehensive income (loss) balances including revenue, operating (loss) income and depreciation and amortization are presented above on a continuing operations basis. Total assets and capital expenditures are presented on a consolidated basis including continuing and discontinued operations.
For the year ended December 31, 2015, segment results included:
(2) | Culinary Arts: $35.1 million related to long-lived asset impairment and a $17.0 million trade name impairment charge.
(3) | Transitional Group: $6.1 million related to long-lived asset impairment and a $1.8 million trade name impairment charge.
For the year ended December 31, 2014, segment results included:
(4) | Corporate and Other: $8.6 million of income related to an insurance recovery.
(5) | Culinary Arts: $10.3 million related to long-lived asset impairment and a $8.9 million trade name impairment charge.
(6) | Transitional Group: $14.5 million related to long-lived asset impairment and a $2.2 million trade name impairment charge.
For the year ended December 31, 2013, segment results included:
(7) | Culinary Arts: $15.5 million related to a pending legal settlement and a $13.0 million trade name impairment charge.
(8) | Transitional Group: $7.7 million of trade name and asset impairment charges and $10.5 million related to the settlement of legal matters.

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- Definition Tabular disclosure of the profit or loss and total assets for each reportable segment. An entity discloses certain information on each reportable segment if the amounts (a) are included in the measure of segment profit or loss reviewed by the chief operating decision maker or (b) are otherwise regularly provided to the chief operating decision maker, even if not included in that measure of segment profit or loss. + References Reference 1: http://www.xbrl.org/2003/role/presentationRef -Publisher FASB -Name Accounting Standards Codification -Topic 280 -SubTopic 10 -Section 50 -Paragraph 30 -URI http://asc.fasb.org/extlink&oid=51669610&loc=d3e8906-108599 Reference 2: http://www.xbrl.org/2003/role/presentationRef -Publisher FASB -Name Accounting Standards Codification -Topic 280 -SubTopic 10 -Section 50 -Paragraph 25 -URI http://asc.fasb.org/extlink&oid=51669610&loc=d3e8813-108599 Reference 3: http://www.xbrl.org/2003/role/presentationRef -Publisher FASB -Name Accounting Standards Codification -Topic 280 -SubTopic 10 -Section 50 -Paragraph 21 -Subparagraph (b) -URI http://asc.fasb.org/extlink&oid=51669610&loc=d3e8721-108599 Reference 4: http://www.xbrl.org/2003/role/presentationRef -Publisher FASB -Name Accounting Standards Codification -Topic 350 -SubTopic 20 -Section 50 -Paragraph 1 -URI http://asc.fasb.org/extlink&oid=35741047&loc=d3e13816-109267 Reference 5: http://www.xbrl.org/2003/role/presentationRef -Publisher FASB -Name Accounting Standards Codification -Topic 280 -SubTopic 10 -Section 50 -Paragraph 22 -URI http://asc.fasb.org/extlink&oid=51669610&loc=d3e8736-108599 + Details
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