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Note 9 (Tables)

3 Months Ended

Dec. 24, 2016

Notes Tables

Schedule of Segment Reporting Information, by Segment [Table Text Block]

		Three months ended
		December 24,				December 26,
		2016				2015
		(unaudited)
		(in thousands)
Sales to External Customers:
Food Service
Soft pretzels		$	41,494			$	38,699
Frozen juices and ices			7,479				8,315
Churros			14,438				13,936
Handhelds			7,479				6,146
Bakery			75,279				76,601
Other			4,128				3,055
Total Food Service		$	150,297			$	146,752
Retail Supermarket
Soft pretzels		$	8,944			$	8,740
Frozen juices and ices			9,851				9,064
Handhelds			3,450				3,875
Coupon redemption			(1,259	)			(574	)
Other			633				155
Total Retail Supermarket		$	21,619			$	21,260
Frozen Beverages
Beverages		$	28,276			$	28,070
Repair and maintenance service			18,091				17,763
Machines sales			7,039				8,732
Other			248				273
Total Frozen Beverages		$	53,654			$	54,838
Consolidated Sales		$	225,570			$	222,850
Depreciation and Amortization:
Food Service		$	5,732			$	5,385
Retail Supermarket			278				286
Frozen Beverages			3,901				3,954
Total Depreciation and Amortization		$	9,911			$	9,625
Operating Income :
Food Service		$	17,054			$	15,902
Retail Supermarket			1,046				1,090
Frozen Beverages			1,227				1,368
Total Operating Income		$	19,327			$	18,360
Capital Expenditures:
Food Service		$	6,587			$	8,084
Retail Supermarket			82				156
Frozen Beverages			4,730				5,064
Total Capital Expenditures		$	11,399			$	13,304
Assets:
Food Service		$	594,963			$	546,264
Retail Supermarket			22,128				23,099
Frozen Beverages			177,082				172,275
Total Assets		$	794,173			$	741,638

X

- Definition

Tabular disclosure of the profit or loss and total assets for each reportable segment. An entity discloses certain information on each reportable segment if the amounts (a) are included in the measure of segment profit or loss reviewed by the chief operating decision maker or (b) are otherwise regularly provided to the chief operating decision maker, even if not included in that measure of segment profit or loss.

+ References

Reference 1: http://www.xbrl.org/2003/role/presentationRef
-Publisher FASB
-Name Accounting Standards Codification
-Topic 280
-SubTopic 10
-Section 50
-Paragraph 30
-URI http://asc.fasb.org/extlink&oid=68060357&loc=d3e8906-108599

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-Publisher FASB
-Name Accounting Standards Codification
-Topic 280
-SubTopic 10
-Section 50
-Paragraph 22
-URI http://asc.fasb.org/extlink&oid=68060357&loc=d3e8736-108599

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