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Property and Equipment, Net | 3 Months Ended
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Mar. 31, 2024
Property, Plant and Equipment [Abstract] |
Property and Equipment, Net | Property and Equipment, Net Property and equipment, net consist of the following:
(in thousands) | March 31, 2024 |  | December 31, 2023
Land | $ | 731 |  |  | $ | 731 |
Building | 60,679 |  |  | 60,679 |
Leasehold improvements | 17,896 |  |  | 15,348 |
Processing equipment | 13,445 |  |  | 13,116 |
Furniture and equipment | 9,821 |  |  | 8,741 |
Projects in process | 317 |  |  | 3,674 |
Finance lease right-of-use assets | 138 |  |  | 138 |
Property and equipment, at cost | 103,028 |  |  | 102,427 |
Less: accumulated depreciation and amortization | (15,190) |  |  | (13,697) |
Property and equipment, net | $ | 87,838 |  |  | $ | 88,730 |
Depreciation expense is as follows:
| Three Months Ended March 31, |  |
(in thousands) | 2024 |  | 2023 |  |  |  |
Depreciation expense | $ | 1,520 |  |  | $ | 709 |  |  |  |  |

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- Definition The entire disclosure for long-lived, physical asset used in normal conduct of business and not intended for resale. Includes, but is not limited to, work of art, historical treasure, and similar asset classified as collections. + References Reference 1: http://fasb.org/us-gaap/role/ref/legacyRef -Topic 360 -Name Accounting Standards Codification -Publisher FASB -URI https://asc.fasb.org//360/tableOfContent Reference 2: http://www.xbrl.org/2003/role/disclosureRef -Name Accounting Standards Codification -Section 50 -Paragraph 6 -SubTopic 360 -Topic 958 -Publisher FASB -URI https://asc.fasb.org//1943274/2147480321/958-360-50-6 Reference 3: http://www.xbrl.org/2003/role/disclosureRef -Name Accounting Standards Codification -Section 50 -Paragraph 1 -Subparagraph (d) -SubTopic 360 -Topic 958 -Publisher FASB -URI https://asc.fasb.org//1943274/2147480321/958-360-50-1 Reference 4: http://www.xbrl.org/2003/role/disclosureRef -Name Accounting Standards Codification -Section 50 -Paragraph 7 -SubTopic 360 -Topic 958 -Publisher FASB -URI https://asc.fasb.org//1943274/2147480321/958-360-50-7 + Details
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