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Note 11. Promotional Allowances (Details) - Estimated Cost of Providing Promotional Allowances (USD $) In Thousands, unless otherwise specified | 3 Months Ended
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Mar. 30, 2014 | Mar. 31, 2013
Note 11. Promotional Allowances (Details) - Estimated Cost of Providing Promotional Allowances [Line Items] |  |
Food and beverage | $ 1,033 | $ 303
Rooms | 110 | 111
Total promotional allowances | 289 |
Cost of Sales [Member] |  |
Note 11. Promotional Allowances (Details) - Estimated Cost of Providing Promotional Allowances [Line Items] |  |
Food and beverage | 53 |
Rooms | 194 |
Other | $ 42 |

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- Definition The cost related to generating revenue from the sale of food (prepared and cooked-to-order foodstuffs, as well as snack items) and beverages (bottled or on-tap alcoholic beverages, as well as nonalcoholic beverages like carbonated drinks, juices, energy/sports drinks, water, coffee, and tea). + References Reference 1: http://www.xbrl.org/2003/role/presentationRef -Publisher FASB -Name Accounting Standards Codification -Topic 225 -SubTopic 10 -Section S99 -Paragraph 2 -Subparagraph (SX 210.5-03.2(d)) -URI http://asc.fasb.org/extlink&oid=26872669&loc=d3e20235-122688 + Details
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- Definition Costs incurred and are directly related to generating occupancy revenues. + References Reference 1: http://www.xbrl.org/2003/role/presentationRef -Publisher FASB -Name Accounting Standards Codification -Topic 225 -SubTopic 10 -Section S99 -Paragraph 2 -Subparagraph (SX 210.5-03.2(d)) -URI http://asc.fasb.org/extlink&oid=26872669&loc=d3e20235-122688 + Details
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- Definition Other costs incurred and are directly related to hotel operations. + References Reference 1: http://www.xbrl.org/2003/role/presentationRef -Publisher FASB -Name Accounting Standards Codification -Topic 225 -SubTopic 10 -Section S99 -Paragraph 2 -Subparagraph (SX 210.5-03.2(d)) -URI http://asc.fasb.org/extlink&oid=26872669&loc=d3e20235-122688 + Details
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