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Inventories
3 Months Ended
Jan. 31, 2013
Inventories [Abstract]  
Inventories

3. Inventories

Inventories consist of the following (in thousands):

 

                 
    January 31,
2013
    October 31,
2012
 

Fresh fruit

  $ 10,850     $ 10,776  

Packing supplies and ingredients

    7,183       7,294  

Finished prepared foods

    4,298       4,878  
   

 

 

   

 

 

 
    $ 22,331     $ 22,948  
   

 

 

   

 

 

 

During the three months ended January 31, 2013 and 2012, we were not required to, and did not, record any provisions to reduce our inventories to the lower of cost or market.