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Inventories (Details) - USD ($) $ in Thousands	12 Months Ended
	Oct. 31, 2021	Oct. 31, 2020
Fresh fruit	$ 17,648	$ 14,677
Packing supplies and ingredients	13,088	12,540
Finished prepared foods	10,021	14,570
Total inventories	40,757	$ 41,787
Project Uno, RFG food processing
Inventory write-down	$ 586

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Represents information pertaining to Fresh fruit inventory net of reserves.

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Carrying amount, net of valuation reserves and adjustments, as of the balance sheet date of merchandise or goods held by the company that are readily available for sale.

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Amount after valuation and LIFO reserves of inventory expected to be sold, or consumed within one year or operating cycle, if longer.

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Carrying amount, net of valuation reserves and adjustments, as of the balance sheet date of products used directly or indirectly in the manufacturing or production process, which may or may not become part of the final product. May also include items used in the storage, presentation or transportation of physical goods.

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Amount of loss from reductions in inventory due to subsequent measurement adjustments, including, but not limited to, physical deterioration, obsolescence, or changes in price levels.

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